Ordering from

Taj of India

Savory snacks mixed with yogurt, mint chutney, tamarind sauce and traditional Indian spices.

Barbecued chicken strip, tangy salty Indian spices with fresh green coriander leaves and yogurt.

Crisp lentil crackers fried and topped with chopped tomato, onion, green chilies enhanced with herbs.

Grilled mashed potatoes with spices.

Medium spice onion slices fried in a lentil batter.

Homemade cheese deep-fried with chickpea batter.

Crisp pastries stuffed with potatoes and peas.

Mildly spiced vegetable fritters.

Bite-size dumplings with minced chicken filling wrapped in a dough accompanied by spicy dipping sauce. A Himalayan delight.

Indian bread wrap with filling of your choice. Chicken, veggie, or egg. An east India delight.

Vegetable pakora, onion bhaji, aloo tikka paneer pakora, and vegetable samosa.

Crisp pastries stuffed with mildly spiced minced chicken meat.

Fresh shrimp flavored with garlic mustard seeds and curry leaves served in puffed Indian royal bread.

Battered-fried boneless pieces of chicken.

Fresh chicken wings marinated and charcoal grilled. Our bar-b-que specialty.

Mixed appetizer with seekh kebab, chicken tikka, or fish tikka.

Chicken pakora, meat samosa, chicken wings, and aloo tikki.

Seasonal vegetables blended with fresh spices and enhanced with cilantro.

Fresh tomato with an extra touch of Indian herbs and spices.

An ineffably fragrant, chicken soup made by slow cooking with Indian spices.

Baby com cooked with mango and Indian spice.

Blended yellow lentil cook with Indian spice.

Colorful assortment of sliced fresh vegetables and chicken our specially with Indian dressings.

Sliced eggplant fried mix with onions tomato herbs and spices.

Colorful assortment of sliced fresh vegetables our specially with Indian dressings.

Dice fresh cucumber tomato onion and Indian spices.

Unleavened handmade traditional Indian bread baked in clay oven.

Naan bread topped with fresh garlic and herbs.

Clay oven baked bread stuffed with onions and green coriander.

Naan bread topped up and stuffed with green chilies, garlic and laced with butter.

Clay oven baked bread with cheese and mango filling laced with butter.

Clay oven bread stuffed with chopped tandoori chicken with herbs and spices.

Clay oven bread stuffed keema (minced lamb) with herbs and spices.

Unleavened whole wheat bread baked.

Unleavened multi-layered whet bread.

Layered bread stuffed with potato and peas.

Unleavened deep fried puffed bread.

Basmati rice cook with boneless char grilled chicken with creamy onion tomato gravy and Indian masala.

Boneless chicken cube cook with basmati rice and Indian spice.

Basmati rice cooked with lamb indian spice.

Goat cook with basmati rice and Indian spice.

Mix vegetables and basmati rice cooed with nuts onions, tomatoes, and Indian spice.

Green peas, jeera (cumin), and onion.

Basmati rice cooked with shrimp, lamb, chicken, vegetables, and nuts all sautéed with onions, tomatoes and French beans. A spice treat.

Shrimp prepared with potatoes in a highly spiced sauce. A true taste of Goa.

Fresh jumbo shrimp prepared in onions and tomato sauce with Indian spices.

Jumbo shrimp prepared with curry and mushrooms.

Jumbo fresh shrimps prepared in spinach, cream and Indian spices.

Selected pieces of jumbo shrimp sautéed with tomatoes, onions, and bell peppers.

Tandoori prawns prepared in a rich cream and tomato sauce.

Fish shrimp scallop mussels cooked in traditional Bombay creamy tikka masala style.

Selected pieces of fish cooked with potatoes in a highly spiced sauce garnished with coriander.

Boneless pieces of fish, simmered with ginger-garlic,coconut milk cooked in perfection. A delicacy of Goa.

Succulent pieces of salmon fish, flavored and finished in a buttery tomato sauce.

Selected pieces of fish cooked with tomatoes, onions, and bell pepper.

Boneless pieces of lamb cooked in onion, vegetables and finished with yogurt and Indian spices.

Boneless pieces of lamb cooked in mango and finished with fine Indian spices.

Diced chicken cooked in mango with onion, green chili, and bell pepper.

Tender meat served in a robust curry of tomato, ginger, onions, and spices.

Tender pieces of meat pickled with bell pepper, onion, tomato, and herbs.

Choice of meats sautéed in a medium spice level curry sauce with potatoes and red chili peppers.

Choice of meats cooked in a medium spice level curry sauce with coconut sautéed with peppers.

Tender fresh meat sautéed with fresh onions and tomatoes in a curry sauce.

Tender slices of meat sautéed with onion, bell peppers and tomatoes, cooked in a traditional Indian wok.

Boneless pieces of meat roasted with bell pepper and onion in a medium spicy tomato sauce.

Tender meat prepared in classic mughal style, with a mild aromatic almond sauce.

Choice of meat and fresh spinach masterfully blended with a touch of creamy curry sauce.

Succulent pieces of marinated meats, flavored and finished in a buttery tomato sauce.

Marinated pieces of chicken deep fried in special spices.

Bone-in goat pieces cooked in freshly ground spices in a subtle gravy.

Succulent pieces of lamb pieces cooked delicately in spices and coconut paste.

And peas sautéed in a thick mixture of stimulating flavors enhanced with Indian herbs.

Succulent pieces of chicken or lamb with lentils.

Boneless diced chicken char-grilled in tandoor and finished with creamy onion tomato gravy and nuts.

Boiled egg cooked in our mildly spiced curry sauce.

Homemade cheese masterfully cooked and simmered in tomato sauce with a buttery taste.

Fried cauliflower or chicken sautéed with onion bell peppers and soy sauce Indian spices.

Braised lamb chunks cooked with a gravy based on browned onions, yogurt, garlic, ginger spices and aromatic spices.

Minced chicken mixed with fresh herbs and spices cooked on a skewer.

Chicken marinated in yogurt sauce with fresh ginger, garlic and spices.

Tender chunks of boneless chicken marinated and charcoal grilled. Our bar-b-que specialty.

Very tender pieces of chicken marinated in Indian spice.

Salmon fish marinated with fresh ginger and garlic in yogurt sauce with exotic herbs and spices.

Fresh shrimp barbequed with a subtle taste of Indian spices.

Minced lamb mixed with fresh herbs and spices cooked on a skewer.

A succulent combination of tandoori murg, chicken tikka, shrimp and seekh kebab.

Mixed vegetable (broccoli, green pepper, yellow squash, carrot and onion) marinated Indian spices.

Homemade cheese marinated overnight in fresh spices and yogurt cook in clayoven.

Flavored (mango, pistachio or chocolate) homemade milk Indian ice cream.

A carrot and nut delicacy, served warm.

Pastry dumplings served warm in cardamom and honey syrup. A traditional dessert.

Cream cheese patties served in a reduced milk sauce garnished with pistachios.

Rice and almond pudding with a divine taste.

Fresh homemade plain yogurt.

Homemade yogurt with chopped cucumber and tomatoes.

Blend of mangoes and spices.

Blend of mangoes, limes, and chilies.

Thin, crisp, disc-shaped food is typically based on seasoned dough and fried. Indians favorite.

A delicious drink from mango and yogurt.

Refreshing whipped yogurt drink served sweet or salted.

Yogurt drink with salt buttermilk.

Indian loose tea cooked with milk, sugar and Indian spice to serve with the ice.

Sweet or unsweet

Orange, mango, cranberry, pineapple, apple.

Coke products.